According to German researcher Otto Nieschulz, when rats listen to music they prefer to listen to French chansons.
But when Nieschulz says 'chansons' does he mean "secular polyphonic French songs of late medieval and Renaissance music" or the "style of French pop music which emerged in the 1950s and 1960s"? According to wikipedia, both are known as chansons.
I haven't been able to track down Nieschulz's original paper, so there's no way to know. I'm guessing the rats might enjoy both.
Dorothy Richards established a sanctuary for beavers in Little Falls, NY. Not so weird. Except that she also had several beavers at a time living in her home.
The title of Claude Closky's 1995 book, 100 Photos Qui Ne Sont Pas De Photos De Chevaux (100 Photos That Aren't Horse Photos), is totally accurate. His book consists of 100 photos of chickens.
Everyone knows the drama of the Great 1906 Quake that devastated San Francisco.. But since California is famous for its wine production, it was only natural that wine played a part. Here are two such incidents out of who knows how many.
Lobster Life Systems of Lodi, New Jersey was just granted a patent (No. 11,997,992) for a "lobster tether and method of tethering a lobster."
This should be useful if, like the French poet Gérard de Nerval, you enjoy taking your pet lobster for walks. Nerval tethered his lobster with a leash made of silk ribbon.
A study published in the June 1968 issue of the Quarterly Journal of Studies on Alcohol involved giving chimpanzees and orangutans as much vodka (mixed with fruit juice) as they wanted to drink in order to find out if they'd become alcoholics.
Reportedly the chimpanzees were enthusiastic drinkers and became drunk repeatedly. But oddly, the orangutans, although they drank, never showed any signs of intoxication.
Mrs. Wilmer Steele's broiler house, located at the University of Delaware Substation near Georgetown, Delaware
The documentation shows that the folks responsible for maintaining the Register were reluctant to add a chicken coop. They initially rejected the application. But finally they were won over, convinced by the argument that it was in Mrs. Wilmer Steele's chicken coop that the modern broiler industry (i.e. breeding chickens for meat rather than for eggs) began.
Cecile Steele of Ocean View, Delaware was the first person in Delaware to raise chickens specifically for meat production, separately from her laying flock that was primarily meant to produce eggs. The wife of a Coast Guardsman stationed at the Bethany Beach Lifesaving Station, she raised her first flock of 500 in 1923, selling 387 two-pound chickens for 67 cents per pound. She ordered 50, but was accidentally shipped 500 which she decided to keep and sell at a discount. Her business model was profitable. In 1924 she doubled to 1,000 chickens, and in 1925 leaped to 10,000. By 1973, 50 years later, the industry processed 3 billion chickens per year.
"Ike Long, a broiler caretaker, two of the Steele children and Mrs. Wilmer Steele in front of a series of colony houses during the pioneering days of the commercial broiler industry."
Paul Di Filippo
Paul has been paid to put weird ideas into fictional form for over thirty years, in his career as a noted science fiction writer. He has recently begun blogging on many curious topics with three fellow writers at The Inferior 4+1.