Food
Non-melting popsicle
Recently announced by the U.K. design firm Bompas & Parr, who say that it took them a year to develop and that it was "designed with global warming in mind," so thatThe technology is based on pykrete, which is a frozen mixture of sawdust and water that resists melting. Pykrete was invented during WWII, and for a while the British Royal Navy was considering building a supersized aircraft carrier out of the stuff.
The non-melting popsicle uses edible fruit fibers instead of sawdust to achieve the same non-melting effect. A company rep said, "The texture of the ice lolly is not far off a regular lolly, though a tad chewy."
More info: fast company
Posted By: Alex - Fri Aug 24, 2018 -
Comments (7)
Category: Food, Candy, Inventions
Alice in Dairyland
I can see having a beauty queen to represent the dairy region. But what's the Lewis Carroll connection? The website is not forthcoming. Does she have surreal adventures or not?
Source.
Home page.
Posted By: Paul - Sat Aug 18, 2018 -
Comments (5)
Category: Agriculture, Beauty, Ugliness and Other Aesthetic Issues, Contests, Races and Other Competitions, Food, Regionalism, Twentieth Century
Follies of the Madmen #378
Cupid, traditionally the intermediary of erotic love, engenders a pea-based affection between mother and son.
Original ad here.
Posted By: Paul - Wed Aug 08, 2018 -
Comments (4)
Category: Business, Advertising, Food, Children, Parents, 1950s
Hunting Groceries
For one week in 1992, German artist Christian Jankowski "hunted" his groceries in the supermarket with a bow and arrow. From his website:Imagine trying to go into a supermarket with a bow and arrow nowadays to hunt your groceries.
Posted By: Alex - Tue Jul 31, 2018 -
Comments (6)
Category: Food, Shopping, Performance Art, 1990s
Microwaveable Ice Cream Sundaes
Johnston's Hot Scoop Microwave Sundae is one of those products where you have to wonder what was going through the minds of the executives who dreamed it up. Introduced in the mid-1980s, the concept was that it was an entire, frozen ice cream sundae that you could heat in the microwave, and (in theory) only the topping would melt.In practice, the ice cream also inevitably melted, leaving consumers with a soggy mix of ice cream and topping. And yet the company went to all the effort to make this thing because they figured it would be too difficult for people to just heat the topping on its own.
A review of the product:
Minneapolis Star Tribune - July 16, 1986
Posted By: Alex - Mon Jul 30, 2018 -
Comments (4)
Category: Food, Products, 1980s
Frozen Foods
Technically, their business did involve the handling and preparation of meat.
Pensacola News Journal - Nov 10, 1980
And it seems that the Elliot-Hamil Funeral Home is still around. Their website.
Posted By: Alex - Sat Jul 28, 2018 -
Comments (1)
Category: Death, Food, 1980s
Mystery Illustration 74
This young lass is delighted to be offering an armful of potatoes to someone. Who and why? PS: They are not the product of her personal horticultural skills.
The answer is here.
And after the jump.
More in extended >>
Posted By: Paul - Tue Jul 17, 2018 -
Comments (3)
Category: Food, 1920s
Vegetable Orchestra
They've got a great beet!Their website
Posted By: Alex - Mon Jul 16, 2018 -
Comments (2)
Category: Food, Vegetables, Music
Death by Snails
November 1979: World-champion snail eater Marc Quinquandon died soon after eating 72 snails in three minutes and four seconds.More info: Death of a snails man (Washington Post - Nov 29, 1979)
San Bernardino County Sun - Nov 27, 1979
Posted By: Alex - Tue Jul 10, 2018 -
Comments (11)
Category: Death, Food, World Records, 1970s
The CGI of 1985
1985 Clio Award winning Television commercial done for Canned Foods Information Council by San Francisco ad agency of Ketchum Communications. [This] spot, "Brilliance," won in Computer Animation category and featured a voice-over by motion picture star, Kathleen Turner.
Posted By: Paul - Fri Jul 06, 2018 -
Comments (2)
Category: Anthropomorphism, Awards, Prizes, Competitions and Contests, Business, Advertising, Food, Robots, Computers, Special Effects, 1980s
| Who We Are |
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| Alex Boese Alex is the creator and curator of the Museum of Hoaxes. He's also the author of various weird, non-fiction, science-themed books such as Elephants on Acid and Psychedelic Apes. Paul Di Filippo Paul has been paid to put weird ideas into fictional form for over thirty years, in his career as a noted science fiction writer. He has recently begun blogging on many curious topics with three fellow writers at The Inferior 4+1. Contact Us |