Atomic Bomb food tastes off

May 1955: Food tasters sampled a meal of French fries, vegetables, strawberries, chicken pot pie, cod fish fillets, and orange juice taken from a freezer buried 1,270 feet from an atomic bomb blast. While all the food was deemed edible, they said the orange juice and pie were noticeably "off flavor."

It's unclear why the food tasted off. Radiation shouldn't have changed the taste of the food. It was probably because they were told where it was from and their expectations led them to believe it tasted different. The researchers should have conducted a blind taste test.

Tampa Bay Times - May 11, 1955



Reno Gazette-Journal - May 12, 1955

     Posted By: Alex - Tue Nov 26, 2024
     Category: Food | Atomic Power and Other Nuclear Matters | 1950s





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