Football Meat Loaf
I don't think that shaping the meat loaf like a football makes it look more appetizing. And I don't understand at all the pairing of chewing gum and meat loaf.
Comments
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Posted by Duke of URL on 10/22/13 at 11:31 AM
I once dated a girl who could make a football out of a meatloaf. Cooking was not her thing.
Posted by KDP on 10/22/13 at 11:44 AM
The chewing gum is to help ease Mom's tension while cooking for six folks, caused by having to shape the meat into a football shape and then place pimientos on top in a lacing fashion --- lots of extra work but oh so elegant!
Posted by ScoutC on 10/22/13 at 07:44 PM
Gum? Evaporated milk??? :sick: I will stick with how I make it, its never around long enough to notice the shape when my guys get hold of it.(hubby & son)
Posted by Patty in Ohio, USA on 10/22/13 at 07:50 PM
Can you spell "meatloaf-breath"?
Posted by Expat47 in Athens, Greece on 10/23/13 at 12:21 AM
The Wrigley's gum was to get the taste of the meatloaf out of your mouth after supper was over!!!
Posted by MikeyM on 10/23/13 at 06:55 AM
It's a snap!
If anybody served me that, I'd be teed!
"When in doubt, punt!" - John Heisman
If anybody served me that, I'd be teed!
"When in doubt, punt!" - John Heisman
Posted by tadchem on 10/23/13 at 03:12 PM
Allow me to add the requisite European "that's not a football!" remark.
I don't see, in any case, why meatloaf needs to be prettied up like this. If it's moist enough (hint: don't use the leanest meat - mixed mince works much better than pure beef) it's a very nice thing indeed.
I don't see, in any case, why meatloaf needs to be prettied up like this. If it's moist enough (hint: don't use the leanest meat - mixed mince works much better than pure beef) it's a very nice thing indeed.
Posted by Richard Bos on 10/24/13 at 09:18 AM
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Category: Food | Sports